Star Spangled Berry Tarts
It's 4th of July this week, so in honor of this all-American holiday we're bringing you red, white, and blue themed posts all week long! To start us off, I wanted to share this easy and delicious berry tart recipe. It's great for summer potlucks and what better treat to have on the 4th than tons of fresh red and blue berries?!
This recipe reminds me of fruit pizza, but it's a little more on the savory side thanks to the crescent dough crust instead of using sugar cookie dough. It's a refreshing twist on the classic, and you are able to eat more of the tart since it isn't overwhelmingly sweet. It also allows you the option of serving it as a pre-dinner appetizer instead of only as a dessert.
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Labels: eat